Auf Deutsch conversion table Contact
Knead dough

Butter cookies from heaven


Ingredients: Knead dough Butter cookies from heaven

Rate this recipe
  500 g flour
5 egg yolk
200 g sugar
375 g butter
2 - 3 egg yolk to coat the cookies
Add to shopping list | View shopping list

Sift the flour into a mixing bowl. Add sugar and egg yolk and knead in the softened butter. Make a smooth dough and let chill in the fridge for about an hour.

Roll out the dough with a rolling pin about a 1/4 of an inch high. Use cookie cutters of any shape to cut out the cookies. Place them on a lined baking tray and use a brush to cover them with egg yolk. Sprinkle hundreds and thousands and place in the preheated oven.

Bake for 15-20 minutes at a 180C.

Thanks to Doris Beutert

Write a comment for Butter cookies from heaven.

There are no comments about Butter cookies from heaven.
Knead dough Butter cookies from heaven Mehl:500 g
Ei:5 stk
Zucker:200 g
Butter:375 g
buntes Zuckerwerk:1 stk
2015-01-12 Leckeres Butter cookies from heaven 5.00 1 Serving size: 1 Keks Fat per serving: n/a